Indian Institute Of Crop Processing Technology
Thanjavur ,Tamil nadu
Government Approved By AICTE
INDIAN INSTITUTE OF CROP PROCESSING TECHNOLOGY
Thanjavur, Tamil nadu
0 Government AICTE
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List of Courses
Courses food engineering and technology Under Graduate
food engineering and technologyUniversity Tamil Nadu Agricultural University, Coimbatore Certificate Type Under Graduate Course Time Full Time Intake 60
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About College
Reservation
50%
General
27%
OBC
15%
sc
8%
st
College Facilities
Hostel
Library
Transport
Labs
Canteen
Gym
Clinic
Computer Labs
Playing Ground
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College Faculty
Dr. SINIJA VR HEAD OF DEPT Dr. ALICE RPS HEAD OF DEPT Dr. VENKATACHAPATHY N HEAD OF DEPT Dr. YADAV BK HEAD OF DEPT Dr. LOGANTHAN M ASSOCIATE PROFE Dr. SHANUMUGASUNDARAM S ASSOCIATE PROFE Dr. JAGANMOHAN R ASSOCIATE PROFE Dr. ANANDAKUMAR S ASST PROFESSOR Dr. AKASH PARE ASST PROFESSOR Dr. HEMA V ASST PROFESSOR Dr. BHUVANA S ASST PROFESSOR Engineer MAHENDRAN R ASST PROFESSOR Engineer CHIDANAND DV ASST PROFESSOR Dr. MEENATCHI R ASST PROFESSOR Engineer SUNIL CK ASST PROFESSOR Engineer PRATIBHA SINGH ASST PROFESSOR Dr. ASHISH RAWSON ASST PROFESSOR Dr. SAHU JK ASSOCIATE PROFE Dr. GOUTAM DAS ASST PROFESSOR Dr. DURGADEVI M ASST PROFESSOR Dr. SURESHKUMAR K ASSOCIATE PROFE Mrs. VIDYALAKSHMI R ASST PROFESSOR Mr. KUMARAVEL S ASST PROFESSOR Mrs. SULOCHANA S ASST PROFESSOR Dr. SINGARAVADIVEL KS HEAD OF DEPT Dr. KAVITHA Abirami CV HEAD OF DEPT -
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